High-quality extra virgin olive oil, extracted from olives grown in Turkey. The olives are carefully harvested and cold-pressed to preserve their natural flavor and nutritional value. It features a bold, herbaceous taste with a light, warm finish.

To maintain its quality and flavor, store in a cool, dark, dry place, away from humidity and direct sunlight (preferably on a wooden shelf).

Natural olive oil may crystallize when exposed to low temperatures and will return to its liquid state when placed in a warmer environment.

Olive oil is rich in healthy fats and antioxidants and offers numerous health benefits.
It helps promote heart and cardiovascular health by lowering bad cholesterol (LDL) and increasing good cholesterol (HDL), improves digestion, supports brain health and helps protect against Alzheimer’s disease, strengthens bones, moisturizes the skin, fights inflammation, and acts as a natural laxative.


It is also used to strengthen hair, assist with weight loss, improve male fertility, and it has antimicrobial properties.